Ancient tree puerh from wild varietal tea trees.
 
The ancient trees used to make this tea are growing at an elevation of 2000m-2300m and the leaves have a long thin shape and dark green color with some taking on red and purple hues. 
 
The tea trees used to make this tea are of a white flower non-Sinensis, Camellia varietal. The research is inconclusive as to which one it actually is.  
 
This tea brews up into a golden soup, highly floral with forest and fruit notes. Very easy drinking due to it's low bitterness and astringency. Lingering floral, forest huigan.
 
200g cakes ($0.23) 
 
Season: April 2026
Picking Standard: 1 bud, 2-3 leaves
Region: Tây Côn Lĩnh Mountain, Hà Giang
Elevation: 2000m-2300m